Category: Fruits

Pandan Coconut Lamington

Pandan Coconut Lamingtons

Lamingtons from Australia are absolutely delicious square cakes, traditionally coated with chocolate and desiccated coconut. This is my striking variation, using the famous Asian extract from the Pandan leaf and white chocolate. It’s sweet, it’s green, it’s totally irresistible.

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Banana Cinnamon Bundt Cake

Bundt cakes just look so beautifully classy and they are definitely a fitting centrepiece for any type of celebration! Show them at their best decorated with simple snowy icing sugar or perhaps a subtle drizzle-glaze; either choice is perfect and these cakes taste fantastic!

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How to use up your over-ripe bananas

Never throw away overripe bananas: they may be dark and spotty and not look very appetising but do you know that this is when they are at their most nutritious? How about making the most of all that goodness and deep banana flavour by turning these outcasts into a delicious cake? From reject to the pick of the bunch.

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