Vanilla Chiffon Cake + Tips for Successful Baking
This airy vanilla chiffon cake is a sensor delight. With a tender crumb and pure vanilla flavour, it's an elegant treat for any occasion.
This airy vanilla chiffon cake is a sensor delight. With a tender crumb and pure vanilla flavour, it's an elegant treat for any occasion.
Lamingtons from Australia are absolutely delicious square cakes, traditionally coated with chocolate and desiccated coconut. This is my striking variation, using the famous Asian extract from the Pandan leaf and white chocolate. It’s sweet, it’s green, it’s totally irresistible.
Chiffon cakes are one of my absolute favourites. They are light and delicate and just make you want to take a huge bite! This Pandan chiffon cake uses the famous Asian flavouring to give a vibrant green colour and an aromatic but delicate taste. I really love this cake!