Category: Ingredients

Coffee Almond Cookies Two Ways

It’s very hard to stop eating these once you start. Crumbly coffee biscuit, elegantly loaded with slices of almond. Just the smell of them in the oven makes you salivate – you have to try one.

Read More »
Pesto Star Tear and Share Bread

Pesto Star Tear and Share Bread

A stunning, pull-apart star bread layered with vibrant, fragrant basil pesto. Pillowy and ultra-moist on the inside with a golden, toasted crust, delivering rich, savoury perfection in every pull.

Read More »
Black Sesame Swiss Roll

Black Sesame Swiss Roll

The texture of this black sesame Swiss roll is pillowy soft and the flavour is incredibly rich and nutty from the black sesame powder balanced by the freshly whipped cream. Delicious!

Read More »
red velvet cookies

Red Velvet Cookies

These gorgeous red velvet cookies taste like chocolate but with a red twist! So tasty and really perfect for seasonal celebrations or any party. Children love them so make plenty!

Read More »

Christmas Yule Log

A rich, festive classic featuring an ultra-moist, rolled chocolate sponge wrapped around a fragrant, pillowy cream filling. Finished with a velvety chocolate ganache and a dusted, bark-like finish.

Read More »