Recipes
Here, you’ll find a collection of delicious recipes that have been tested, tweaked, and perfected to ensure baking success. From melt-in-your-mouth cookies to crowd-pleasing cakes, every recipe is guaranteed to be a winner with your loved ones. And if you’re looking to brush up on the basics or learn essential tips and tricks, don’t miss the Baking 101 section — perfect for beginners and anyone wanting to level up their baking skills.
Looking for something specific? Use the search bar to find exactly what you need, or explore recipe categories or ingredients to discover your next baking masterpiece!
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How to Make Perfect Chiffon Cake
Learn how to make a light, fluffy, and perfectly springy chiffon cake with simple techniques and essential tips for a successful bake every time.
Stabilised Whipped Cream
Learn how to make stabilised whipped cream with gelatine for a light, fluffy texture that stays beautifully firm and pipeable for longer.
Earl Grey Whipped Cream (Tea Infused)
This smooth Earl Grey-infused whipped cream is lightly floral, citrusy, and perfect for adding a special touch to cakes and desserts.
Earl Grey Chiffon Cake
This Earl Grey chiffon cake is soft, airy, and delicately infused with floral citrus notes, paired with silky Earl Grey whipped cream for an elegant afternoon tea treat.
Chocolate Mascarpone Frosting
This silky chocolate mascarpone frosting is rich, creamy, and not too sweet, making it the perfect finishing touch for cakes and cupcakes.
Chocolate Fudge Cake
Rich, moist, and intensely chocolatey, this chocolate fudge cake has a tender crumb and fudgy texture that makes every bite irresistible.
Matcha Whipped Cream
Creamy, fluffy, and infused with earthy matcha flavour, this easy whipped cream is the perfect topping for cakes and desserts.
Matcha Pastry Cream
Silky, earthy-sweet matcha pastry cream that’s smooth, spreadable, and perfect for tarts, cakes, Choux pastry, bread fillings, or enjoying by the spoonful.
Coffee Whipped Cream
This silky coffee whipped cream is light, creamy, and delicately infused with coffee — perfect for layering cakes or adding a delicious coffee touch to your favourite desserts.
Sourdough Bagels
Learn how to make chewy, golden sourdough bagels at home with a simple step-by-step recipe, helpful tips, and an easy timeline for freshly baked bagels by lunchtime.
Checkerboard Cookies
These checkerboard cookies combine crisp, buttery vanilla and chocolate layers with a striking pattern, making them as fun to bake as they are impressive to share.
Genoise Sponge Cake
Light, airy, and tender, this classic Genoise sponge cake is made with simple ingredients and has a delicate texture with a subtle sweetness, making it a wonderful base for layered cakes.