Browse recipes | Bake with Bakabee

No Knead Farmhouse Bread

A golden, ultra-moist rustic loaf with a fragrant, crackly crust and a pillowy, airy crumb. Simple, no-knead preparation yields a deeply flavourful, toasted crust with virtually zero effort.

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Pesto Star Tear and Share Bread

Pesto Star Tear and Share Bread

A stunning, pull-apart star bread layered with vibrant, fragrant basil pesto. Pillowy and ultra-moist on the inside with a golden, toasted crust, delivering rich, savoury perfection in every pull.

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Black Sesame Swiss Roll

Black Sesame Swiss Roll

The texture of this black sesame Swiss roll is pillowy soft and the flavour is incredibly rich and nutty from the black sesame powder balanced by the freshly whipped cream. Delicious!

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red velvet cookies

Red Velvet Cookies

These gorgeous red velvet cookies taste like chocolate but with a red twist! So tasty and really perfect for seasonal celebrations or any party. Children love them so make plenty!

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Christmas Yule Log

A rich, festive classic featuring an ultra-moist, rolled chocolate sponge wrapped around a fragrant, pillowy cream filling. Finished with a velvety chocolate ganache and a dusted, bark-like finish.

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Coffee Walnut Loaf Cake

A rich coffee sponge packed with fragrant, toasted walnuts and an ultra-moist, pillowy crumb. Deeply aromatic with a bold espresso flavour, perfect for an effortless morning or afternoon treat.

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