baking recipes, organisation tips and more …
Redesigning and rebranding a website is about more than making it look better. I’m sharing my strategy, process, and the decisions behind creating a website that truly feels like me.
These chocolate sugar cookies are crispy and full of rich intense chocolate flavour. Guaranteed to deliver 100% no spreading dough so you can cut any shapes you fancy. Perfect with icing, fantastically moreish as they are irresistible with ice cream.
It’s very hard to stop eating these once you start. Crumbly coffee biscuit, elegantly loaded with slices of almond. Just the smell of them in the oven makes you salivate – you have to try one.
This flourless walnut Swiss roll is fluffy and light. The nutty flavour from the toasted walnut matches perfectly with the aromatic coffee cream. Easy to make, easier to eat. Let’s bake!
Victoria Sponge cake is possibly the baking classic. Fluffy and floaty light vanilla cake held down with whipped cream and jam. My version adds juicy and succulent strawberries on top. Just perfect for summer parties but it goes FAST!
Creating a well-organised baking space or all-purpose desk doesn’t have to be challenging. With these five simple tips, you can create a stress-free space that boosts productivity and keeps everything within reach.
Baking is so much more enjoyable when everything you need is within easy reach. These practical organising tips will help you create a baking space that works beautifully for you.
Sweet and savoury is always a winning combo. Brownies offer a great opportunity to pull off this complex dance of flavours to impress family or guests. The irresistible deep chocolate sweetness of the brownies, jiving with an elusive hint of sea salt: seriously YUM!!!
A golden, ultra-moist rustic loaf with a fragrant, crackly crust and a pillowy, airy crumb. Simple, no-knead preparation yields a deeply flavourful, toasted crust with virtually zero effort.
A stunning, pull-apart star bread layered with vibrant, fragrant basil pesto. Pillowy and ultra-moist on the inside with a golden, toasted crust, delivering rich, savoury perfection in every pull.