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Here, you’ll find a collection of delicious recipes that have been tested, tweaked, and perfected to ensure baking success. From melt-in-your-mouth cookies to crowd-pleasing cakes, every recipe is guaranteed to be a winner with your loved ones. And if you’re looking to brush up on the basics or learn essential tips and tricks, don’t miss the Baking 101 section — perfect for beginners and anyone wanting to level up their baking skills.
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Flourless Walnut Swiss roll with Coffee Cream
This flourless walnut Swiss roll is fluffy and light. The nutty flavour from the toasted walnut matches perfectly with the aromatic coffee cream. Easy to make, easier to eat. Let’s bake!

Classic Victoria Sponge Cake with cream and fresh strawberries
Victoria Sponge cake is possibly the baking classic. Fluffy and floaty light vanilla cake held down with whipped cream and jam. My version adds juicy and succulent strawberries on top. Just perfect for summer parties but it goes FAST!

Bakabee’s Top 10 functional organising tips for baking supplies Part 2
Creating a well-organised baking space or all-purpose desk doesn’t have to be challenging. With these five simple tips, you can create a stress-free space that boosts productivity and keeps everything within reach.

Bakabee’s Top 10 functional organising tips for your baking supplies
Baking is so much more enjoyable when everything you need is within easy reach. These practical organising tips will help you create a baking space that works beautifully for you.

Dark Deluxe Brownies with Sea Salt Flakes
Rich, fudgy dark chocolate brownies finished with flaky sea salt for the perfect balance of deep chocolate sweetness and savoury saltiness.

No Knead Farmhouse Bread
A golden, ultra-moist rustic loaf with a fragrant, crackly crust and a pillowy, airy crumb. Simple, no-knead preparation yields a deeply flavourful, toasted crust with virtually zero effort.

Pesto Star Tear and Share Bread
A stunning, pull-apart star bread layered with vibrant, fragrant basil pesto. Pillowy and ultra-moist on the inside with a golden, toasted crust, delivering rich, savoury perfection in every pull.

Black Sesame Swiss Roll
The texture of this black sesame Swiss roll is pillowy soft and the flavour is incredibly rich and nutty from the black sesame powder balanced by the freshly whipped cream. Delicious!

Red Velvet Cookies
These gorgeous red velvet cookies taste like chocolate but with a red twist! So tasty and really perfect for seasonal celebrations or any party. Children love them so make plenty!

Christmas Yule Log
A rich, festive classic featuring an ultra-moist, rolled chocolate sponge wrapped around a fragrant, pillowy cream filling. Finished with a velvety chocolate ganache and a dusted, bark-like finish.

Pandan Coconut Lamingtons
A tropical twist on a classic treat: light, moist pandan sponge coated in fragrant white chocolate and toasted shredded coconut. Perfect for afternoon tea!

Lemon Coconut Muffins (Gluten Free & Refined Sugar Free)
Bright, citrusy gluten-free muffins packed with fragrant lemon zest and sweet coconut flakes. Soft, ultra-moist, and naturally sweetened, offering a light, pillowy crumb with every delicious, guilt-free bite.